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Olivia Yu named 2013 Pentair Graduate Fellow


Olivia Yu is a Ph.D. student in Professor Kerri Steenwerth's laboratory. Her research will focus on the impacts of wastewater irrigate on a vineyard's soil aggregate composition. She will receive $40,000 for one year to support this research.

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Jess Jackson Sustainable Winery


Opening at the end of May, 2013, the Jess Jackson building fulfills a vision of sustainability that will allow UC Davis and the wine and food industries to reach a new level in conservation of water, energy and natural resources.

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Honey and Pollination Center Launches New Website


The Honey and Pollination Center at the Robert Mondavi Institute is excited to announce the launch of its new website, which will contain information about our events, products, news from the world of honey and pollination, as well as ways to get involved.

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Robert Mondavi


June 18th, 2013, marked the centennial birthday of Robert Mondavi, whose influence in the world of wine continues today, and without whom California Wine would not be the same. We celebrate his life and legacy.

Events

Sep 13, 2014

Great Chefs Series: Daniel Olivella

The Great Chefs series at the Robert Mondavi Institute brings world-class chefs to the UC Davis campus for a morning of private instruction for 24 people in the Food Innovation Kitchen, followed by an evening lecture in the Silverado Vineyards Sensory Theater, accompanied by food prepared by the chef. Our Fall 2014 program welcomes chef Daniel Olivella of Barlata in Austin, Texas, and B44, a Catalan Bistro in San Francisco, California.

The RMI Experience

Stay connected with The Robert Mondavi Institute for Wine and Food Science through our facebook page. You will find events, images and much more!

News

RMI News

Executive Director Clare Hasler-Lewis has a Featured Story in The Wall Street Journal

Jul 09, 2014

Clare Hasler-Lewis, Executive Director of the Robert Mondavi Institute, has a story on the future of agriculture in the 125th anniversary edition of the Wall Street Journal.

RMI News

Roger Boulton Spotlighted in Wine Business Monthly

Jun 11, 2014

Professor, and Stephen Sinclair Scott Endowed Chair in Enology in the Department of Viticulture and Enology, Roger Boulton, featured in an in-depth story on the Jess Jackson Sustainable Winery Building at the Robert Mondavi Institute, which is the first winery of its type.

RMI News

Issue #38 "Wine and Food Bytes" Quarterly E-Newsletter!

Jun 05, 2014

Catch up on everything that's happened at the Robert Mondavi Institute since early spring!

Support

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With your help, UC Davis is taking its food and wine programs to the next level of excellence and helping industries in those vital sectors prepare for future challenges.